- PII
- S0131-28120000619-5-1
- DOI
- 10.31857/S20000619-5-1
- Publication type
- Article
- Status
- Published
- Authors
- Volume/ Edition
- Volume / Issue 2
- Pages
- 78-88
- Abstract
- Enhancing food security depends on the possibilities for extending the use of natural resources. In the leading fishing countries aquaculture is recognized as one of the main factors to improve the state of the economy, ensure food security, increase employment and export earnings. China has reached the average words level of consumption of fish products per capita, saturated of internal market food proteins due to the development of aquaculture.
- Keywords
- aquaculture, aquatic bioresources, food protein, the industrial catch, market, food security, ecology, environmental management, sustainable development
- Date of publication
- 01.03.2010
- Number of purchasers
- 2
- Views
- 832
RAS Global AffairsProblemy dalnego vostoka
- ISSN (Print) 0131-2812
- ISSN (Online)2712-9098
The Role of Aquaculture in Providing Food Security in China
Индексирование
Scopus
Crossref
Higher Attestation Commission
At the Ministry of Education and Science of the Russian Federation
Scientific Electronic Library